• Toll free: 1800 258 5772

Le Cordon Bleu Paris

With more than 120 years of experience, Le Cordon Bleu provides the very best culinary and hospitality training. Throughout the years, the reputation of Le Cordon Bleu has never wavered. Whilst staying true to its philosophy, which is founded on excellence, its training programmes, using the most innovative technologies, are regularly updated, to meet the realities and needs of today’s
professional world. Today, Le Cordon Bleu institutes make up a vast worldwide network which can be found in more than 20 countries. Around 35 institutes, welcoming in excess of 20,000 students annually, help them achieve their professional goals in the
hospitality, restaurant, oenology and tourism sectors. In the heart of Paris lies a modern campus, fitted out with the latest technology, resulting in a high quality learning environment. Achieve excellence, with an outstanding teaching team, including leading Chefs and experts from the world of gastronomy and hospitality.

Important Facts

Over many years, Le Cordon Bleu has established itself on the international scene by developing training programmes founded on excellence in the Culinary Arts, but also university degrees, masters, and MBAs in hospitality and tourism management.
Today, Le Cordon Bleu has developed 15 special partnerships with government authorities, universities and specialized organizations around the globe. Accredited in more than 10 countries, Le Cordon Bleu institute diplomas are a passport to a successful international career.

Features

  • Ranking: N/A
  • Ranking: N/A
  • Type of Accommodation: On Campus

Financials

Average Cost of Living 13000 EUR /year
Average Annual UG Fee 23600 EUR
Average Annual PG Fee N/A
Application Fee 1500 EUR

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Contact Information

  • 13-15 Quai André Citroën 75015 Paris France
  • To know more contact PSA toll free number 18002585772

Programs Offered

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Bachelor of Science Culinary Design Management

  • Length 03 Year  
  • Total Tuition Fee 68600 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Bakery Diploma

  • Length 03 Month  
  • Total Tuition Fee 17500 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Basic Pastry Certificate (Standard)

  • Length 03 Month  
  • Total Tuition Fee 12100 EUR
  • Application Fee 500 EUR
  • Average processing time 30 days
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Cooking Diploma (Standard)

  • Length 09 Month  
  • Total Tuition Fee 35500 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Cuisine Diploma (Standard)

  • Length 09 Month  
  • Total Tuition Fee 35500 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Cuisine Diploma with Internship Pathway

  • Length 01 Year  , 06 Month  
  • Total Tuition Fee 38500 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Diploma Bakery

  • Length 03 Month  
  • Total Tuition Fee 17500 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Diploma in Culinary Management

  • Length 09 Month  
  • Total Tuition Fee 10700 EUR
  • Application Fee 500 EUR
  • Average processing time 30 days
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Diploma Pastry Shop (Standard)

  • Length 09 Month  
  • Total Tuition Fee 30000 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Intermediate Pastry Certificate (Standard)

  • Length 03 Month  
  • Total Tuition Fee 11100 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Oenology Course: Vineyards & Tasting

  • Length 14 Days
  • Total Tuition Fee 2450 EUR
  • Application Fee N/A
  • Average processing time 30 days
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Pastry Diploma (Standard)

  • Length 09 Month  
  • Total Tuition Fee 31200 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Patisserie Diploma with Internship Pathway

  • Length 01 Year  , 06 Month  
  • Total Tuition Fee 34200 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Professional Cooking Diploma

  • Length 01 Year  , 06 Month  
  • Total Tuition Fee 38500 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Professional Pastry Diploma

  • Length 01 Year  , 06 Month  
  • Total Tuition Fee 34200 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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Wine & Management Diploma

  • Length 10 Month  
  • Total Tuition Fee 23160 EUR
  • Application Fee 1500 EUR
  • Average processing time 30 days
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