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University of Greenwich

London , England ,United Kingdom

Food Innovation with Industrial Practice, MSc

Our two-year Master’s in Food Innovation with Industrial Practice will suit graduates who are looking for careers developing safe and sustainable food within the supply chain.

The food supply chain faces a series of global issues concerning sustainability and innovation. This course encourages you to develop solutions to these real-world problems. You'll discover the importance of developing new ingredients and products for safe and wholesome foods and how to enhance sustainability and creativity within food supply chains.

The course draws from a broad range of areas. These include marketing and management, risk analysis for agriculture and environment, climate change, packaging, human nutrition and public health, food microbiology and biochemistry, food safety, and quality assurance. You'll study Hazard Analysis and Critical Control Point (HACCP) modules recognised by the Royal Society for Public Health.

This Food Innovation course includes a one-year internship with a relevant employer in a field of your interest. It prepares you for managerial roles along the food supply chain, in government legislation or enforcement, in food supply and manufacture, or in hospitality and retail. It will also benefit entrepreneurs who want to develop their own food-based businesses. The course is accredited by the Institute of Food Science and Technology.

Campus Information

Medway Campus

Medway Campus has a rich naval history. Its red-brick buildings were previously a Royal Navy base. Nelson's flagship HMS Victory was built at Chatham's Historic Dockyard. The campus also has amazing cafés and bars, including those in Pembroke and Pilkington Buildings.

Intakes

  • Sep
  • Jan

Application Processing Time in Days: 30

Application Process

More Information required
10 Days
Possible interview call from institution
10 Days
Provisional/ unconditional offer
20 Days
Visa process
30 Days

Minimum English Language Requirements

English Level Description IELTS (1.0 -9.0) TOEFL IBT (0-120) TOEFL CBT (0-300) PTE (10-90)
Expert 9 120 297-300 86-90
Very Good 8.5 115-119 280-293 83-86
Very Good 8 110-114 270-280 79-83
Good 7.5 102-109 253-267 73-79
Good 7 94-101 240-253 65-73
Competent 6.5 79-93 213-233 58-65
Competent 6 60-78 170-210 50-58
Modest 5.5 46-59 133-210 43-50
Modest 5 35-45 107-133 36-43
Limited 4 32-34 97-103 30-36
Extremely Limited < 4 < 31 < 93 < 30

Job Opportunity Potential

What sort of careers do graduates pursue?

Graduates from this course emerge with the knowledge and skills to pursue careers at government level, working in competent authorities. They can also pursue careers in the food industry as food technologists, including product development, or in the hospitality sector.

Do you provide employability services?

We have a team dedicated to enhancing student employment outcomes. Our Employer Partnerships Manager develops relationships with companies to provide employment opportunities.

Other members of the team help you to develop your knowledge of job markets, produce effective CVs, cover letters and application forms, and prepare for job applications and interviews.

PSW Opportunity

2 Years PSW is applicable after the course completing (Bachelors level or Master)

 

Admission Requirement / Eligibility Criteria

For entry to our Master's programs, you will need to have met the following:

  • Four-year bachelor degree with a minimum of 55% in Final Year (However, if graduating from one of the top universities: Pune, Kolkata, Delhi, Mumbai, Osmania, and JNTU a minimum of 50% in the final year is required)
  • 70% in English in Standard XII or English language requirements
  • Note: More specialized courses require four year bachelor degree with a minimum of 65% in final year.(However, if graduating from one of the top universities :Pune, Kolkata, Delhi, Mumbai, Osmania and JNTU a minimum of 60% in final year is required)

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