Graduate Certificate of Hospitality Management
This course is designed for those already working or intending to work in the hospitality industry.
It is aimed at both graduates and professionals with some work experience but no formal university qualifications. The course focuses on developing a foundation of business and management principles, including the management of people and organisations, hospitality operations, marketing, and strategic planning.
Students are exposed to the relevant theory and knowledge in each area, and learning is consolidated through research and case study material in seminars, discussions and assigned project work.
Business acumen within a local and global context, combined within the context of the hospitality sector, will assist in delivering a strong career foundation for senior hospitality management.
Intakes
- Feb
- July
Application Processing Time in Days: 20
Application Process
Minimum English Language Requirements
| English Level Description | IELTS (1.0 -9.0) | TOEFL IBT (0-120) | TOEFL CBT (0-300) | PTE (10-90) | |
|---|---|---|---|---|---|
| Expert | 9 | 120 | 297-300 | 86-90 | |
| Very Good | 8.5 | 115-119 | 280-293 | 83-86 | |
| Very Good | 8 | 110-114 | 270-280 | 79-83 | |
| Good | 7.5 | 102-109 | 253-267 | 73-79 | |
| Good | 7 | 94-101 | 240-253 | 65-73 | |
| Competent | 6.5 | 79-93 | 213-233 | 58-65 | |
| Competent | 6 | 60-78 | 170-210 | 50-58 | |
| Modest | 5.5 | 46-59 | 133-210 | 43-50 | |
| Modest | 5 | 35-45 | 107-133 | 36-43 | |
| Limited | 4 | 32-34 | 97-103 | 30-36 | |
| Extremely Limited | < 4 | < 31 | < 93 | < 30 |
Job Opportunity Potential
Potential career opportunities exist for managers within a range of global hospitality enterprises, including the diverse areas of hotel facility and accommodation provision, restaurant, cafe and bar service, resorts and casinos, visitor attractions and theme parks, event operations, stadia and convention centres, catering companies and hospitality service organisations.
Possible future job titles
Hotel Manager, Restaurant Manager, Hospitality Business Manager, Food & Beverage Manager, Front Office Manager, Resort Manager, Convention Centre Manager, Event Operations Manager, Hospitality Services Manager, Catering and Food Services Manager
PSW Opportunity
- Stand-alone Postgraduate diploma courses do not lead to Post-study work (PSW) rights. Only offers packaged with a degree course will fetch up to 3 years of stay-back provided the campus is regional.
- For all city campuses, the PSW is 2 years.
Admission Requirement / Eligibility Criteria
The following course-specific admission requirements (Band 6) are mandatory and must be satisfied by all applicants.
All applicants are required to attend an audition, and attend an interview. Accommodations can be made for students located outside WA. Additionally applicants must submit a personal statement of no more than 500 words, resume and photograph with their application. Students are strongly advised to attend a personalised information session about the course with the coordinator.
Academic admission requirements (Band 6) may be satisfied through completion of one of the following:
- Bachelor degree; or
- Equivalent prior learning including at least five years relevant professional experience.
English Language requirements (Band 4) :
English competency requirements may be satisfied through completion of one of the following:
- IELTS Academic Overall band minimum score of 6.5 (no individual band less than 6.0)
- Successfully completed 0.375 EFTSL of study at postgraduate level or higher at an Australian higher education provider (or equivalent);
- Where accepted, equivalent prior learning, including at least five years relevant professional experience; or
- Other tests, etc
For More Infromation Pls Contact To Our PSA Counselor.
- Course Code: 107239K
- Course Type: Full Time
- Course Level: Post Graduate Diploma or Certificate
- Duration: 06 Month
-
Total Tuition Fee:
18100 AUD
Annual Cost of Living: 24505 AUD
Application Fee: N/A