Swiss Diploma in Restaurant Management
This course is designed for anyone who wishes to becoming a successful and international leader in the Restaurant and hospitality industryin only 6 weeks.
It is a unique opportunity to fast-track your career in the Restaurant industry with this intense 6-week course gaining a Swiss Diploma in Restaurant Management.
Over the six weeks you will undergo a fine-tuned blend of theory with experienced international lecturers and practice with world-class industry professionals. During the course you will gain the hands-on experience added to the knowledge and understang of the industry challenges and the management fundamentals
This is the perfect training for young adults who want to quickly find a good job and climb the career ladder rapidily without wasting too much time and money.
Application Processing Time in Days: 2
Application Process
Minimum English Language Requirements
English Level Description | IELTS (1.0 -9.0) | TOEFL IBT (0-120) | TOEFL CBT (0-300) | PTE (10-90) | |
---|---|---|---|---|---|
Expert | 9 | 120 | 297-300 | 86-90 | |
Very Good | 8.5 | 115-119 | 280-293 | 83-86 | |
Very Good | 8 | 110-114 | 270-280 | 79-83 | |
Good | 7.5 | 102-109 | 253-267 | 73-79 | |
Good | 7 | 94-101 | 240-253 | 65-73 | |
Competent | 6.5 | 79-93 | 213-233 | 58-65 | |
Competent | 6 | 60-78 | 170-210 | 50-58 | |
Modest | 5.5 | 46-59 | 133-210 | 43-50 | |
Modest | 5 | 35-45 | 107-133 | 36-43 | |
Limited | 4 | 32-34 | 97-103 | 30-36 | |
Extremely Limited | < 4 | < 31 | < 93 | < 30 |
Admission Requirement / Eligibility Criteria
over 18 years old no criminal record
- Course Type: Full Time
- Course Level: Under Graduate Diploma or Certificate
- Duration: 02 Month
-
Total Tuition Fee:
4000 CHF
Annual Cost of Living: 1500 CHF
Application Fee: N/A