MSc 2 Luxury Management, Fine Food & Tourism
A Master’s Degree specialised in Luxury Management, Fine Food & Tourism The objective of this specialization programme is to train students for occupations such as Project Manager, Business Developer, Visual Merchandising Manager, Hotel Manager, Integrated Resort Manager, Front Office Manager for the tourism and fine food industries, and in the luxury sector. The skills needed can be grouped under three pillars: Luxury Brand Management, Hospitality Management, Customer Relationship Management. Upon successful completion of this program, students will obtain the title of Marketing and Commercial Manager.
Intakes
- Sep
Application Processing Time in Days: 20
Minimum English Language Requirements
| English Level Description | IELTS (1.0 -9.0) | TOEFL IBT (0-120) | TOEFL CBT (0-300) | PTE (10-90) | |
|---|---|---|---|---|---|
| Expert | 9 | 120 | 297-300 | 86-90 | |
| Very Good | 8.5 | 115-119 | 280-293 | 83-86 | |
| Very Good | 8 | 110-114 | 270-280 | 79-83 | |
| Good | 7.5 | 102-109 | 253-267 | 73-79 | |
| Good | 7 | 94-101 | 240-253 | 65-73 | |
| Competent | 6.5 | 79-93 | 213-233 | 58-65 | |
| Competent | 6 | 60-78 | 170-210 | 50-58 | |
| Modest | 5.5 | 46-59 | 133-210 | 43-50 | |
| Modest | 5 | 35-45 | 107-133 | 36-43 | |
| Limited | 4 | 32-34 | 97-103 | 30-36 | |
| Extremely Limited | < 4 | < 31 | < 93 | < 30 |
- Course Type: Full Time
- Course Level: Masters/PG Degree
- Duration: 01 Year
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Total Tuition Fee:
10600 EUR
Annual Cost of Living: 7000 EUR
Application Fee: 45 EUR
This Institution is not directly represented by us and applications / visa support (to them) attract a nominal charge