Advanced Diploma in Hospitality (Cafe Management)
The Advanced Diploma in Hospitality (Cafe Management) course is designed for learners who wish to develop knowledge and skills required by junior managers and entrepreneurs. Throughout the course, learners will have the opportunity to prepare themselves for a career in the food and beverage industry. Learners will also have the opportunity to gain valuable work experience through the 6-month internship.
Intakes
- Jan
- Sep
Application Processing Time in Days: 30
Minimum English Language Requirements
| English Level Description | IELTS (1.0 -9.0) | TOEFL IBT (0-120) | TOEFL CBT (0-300) | PTE (10-90) | |
|---|---|---|---|---|---|
| Expert | 9 | 120 | 297-300 | 86-90 | |
| Very Good | 8.5 | 115-119 | 280-293 | 83-86 | |
| Very Good | 8 | 110-114 | 270-280 | 79-83 | |
| Good | 7.5 | 102-109 | 253-267 | 73-79 | |
| Good | 7 | 94-101 | 240-253 | 65-73 | |
| Competent | 6.5 | 79-93 | 213-233 | 58-65 | |
| Competent | 6 | 60-78 | 170-210 | 50-58 | |
| Modest | 5.5 | 46-59 | 133-210 | 43-50 | |
| Modest | 5 | 35-45 | 107-133 | 36-43 | |
| Limited | 4 | 32-34 | 97-103 | 30-36 | |
| Extremely Limited | < 4 | < 31 | < 93 | < 30 |
Job Opportunity Potential
Career & Internship Guidance
For students who are enrolled in courses with industry attachment component, BITC provides the following:
- Pre-internship Screening interview
- Resume writing workshop
- Personal Grooming & Etiquette workshop
- Mock Interview
- Internship placement
PSW Opportunity
- The International Students studying in certain institutions in Singapore are allowed to work part time for 16 hours per week as mentioned on the Ministry of Manpower website of Singapore.
- Students who have studied in the institutions mentioned on the Ministry of Manpower website of Singapore are allowed to apply for a Long Term Visitor Pass.
- They are allowed to look for a job during this time period.This is for 12 months.If the students get a job during this time period, the employer may sponsor for an Employment pass.
Admission Requirement / Eligibility Criteria
Students who have successfully completed the course by passing the 6 required modules will be awarded the Diploma in Hospitality Management (Patisserie & Baking) by the Baking Industry Training College.
Minimum Age
- 17 years
Academic Qualification
- Completed 11 years of formal education or equivalent
English Proficiency
- IELTS 4.5 or equivalent
- Course Type: Full Time
- Course Level: Under Graduate Diploma or Certificate
- Duration: 09 Month
-
Total Tuition Fee:
7521 SGD
Average Cost of Living: 10400 SGD /year
Application Fee: 109 SGD
This Institution is not directly represented by us and applications / visa support (to them) attract a nominal charge
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